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The Secret To These Cookery Book Lists
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This page lists and links to Cookery related books currently available new from Amazon UK, USA, Canada, Germany and France.

It also includes, for each listed book, a link that will search ABE for used copies.

The Cookery book titles are listed alphabetically on this page. Each title is linked to an individual details page about the book.

From these detail pages you can click a button to be taken to either Amazon UK, USA, Canada, Germany or France to confirm price, availability and delivery.

Alternatively there is a link where you can read a synopsis and any available reviews of the book first.

Also you can do a used-book search or you can do a search of Amazon for any new book from our new-book search page.

Cookery Books
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Cookery Books, Titles Beginning With I

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I Am Almost Always Hungry: Seasonal Menus and Memorable Recipes
Lora Zarubin and Tessa Traeger
Hardcover: 01 October, 2003 (Stewart, Tabori & Chang)
£ 14.85 (Usually dispatched within 24 hours)
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I Am Grateful: Recipes and Lifestyle of Cafe Gratitude
Terces Engelhart
Paperback: 01 May, 2007 (North Atlantic Books,U.S.)
£ 17.49 (Usually dispatched within 24 hours)
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I Can Cook, You Can Cook!
Wayne Brokke and Walter Brokke
Hardcover: September, 2003 (Overlook Press)
£ 12.40 (Usually dispatched within 4 to 6 weeks)
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I Can't Chew Cookbook: Delicious Soft-diet Recipes for People with Chewing, Swallowing and Dry-mouth Disorders, The
J. Randy Wilson
Paperback: June, 2004 (Hunter House, Inc)
£ 7.54 (Usually dispatched within 1 to 3 weeks)
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I Can't Cook Because I'm a White Girl
Tamela Quijas
Paperback: 29 January, 2007 (PublishAmerica)
£ 12.50 (Usually dispatched within 6 to 10 days)
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I Do Too Know How to Boil Water...I Just Don'T Know When It's Done
JACK FOX
Paperback: 30 March, 2005 (AuthorHouse)
£ 9.99 (Usually dispatched within 24 hours)
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I Don't Know How to Cook Book: 300 Great Recipes You Can't Mess Up
Mary-Lane Kamberg
Paperback: 30 July, 2004 (Adams Media Corporation)
£ 7.25 (Usually dispatched within 24 hours)
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I Like Cheese (Welcome Books: Good Food)
Robin Pickering
Library Binding: September, 2000 (Children's Press (CT))
£ 8.05 (Usually dispatched within 4 to 6 weeks)
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I Like Corn (Welcome Books: Good Food)
Robin Pickering
Paperback: September, 2000 (Children's Press (CT))
£ 2.46 (Usually dispatched within 4 to 6 weeks)
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I Like Food, Food Tastes Good: In the Kitchen with Your Favorite Bands
Kara Zuaro
Paperback: 24 April, 2007 (Hyperion Books)
£ 8.05 (Usually dispatched within 1 to 3 weeks)
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I Love Alberta Beef
--author not specified--
Paperback: 01 April, 2004 (Heritage House Publising Co Ltd)
£ 8.25 (Usually dispatched within 24 hours)
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I Love Cheesecake
Mary Crownover
Paperback: 28 May, 2005 (Taylor Trade Publishing)
£ 8.03 (Usually dispatched within 24 hours)
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I Love Coffee!: Over 100 Easy and Delicious Coffee Drinks
Susan Zimmer
Paperback: 04 June, 2007 (Andrews McMeel)
£ 6.49 (Usually dispatched within 24 hours)
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I Love Crab Cakes!: 50 Recipes for an American Classic
Tom Douglas and Shelly Lance and Robin Layton
Hardcover: May, 2006 (Morrow Cookbooks)
£ 8.76 (Usually dispatched within 24 hours)
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I Love Pies and Tarts
Nancy Kershner
Paperback: 25 October, 2005 (Taylor Trade Publishing)
£ 7.58 (Usually dispatched within 1 to 3 weeks)
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I Made It Myself!: Mud Cups, Pizza Puffs, and Over 100 Other Fun and Healthy Recipes for Kids to Make
Sandra K. Nissenberg
Paperback: 09 December, 1998 (John Wiley & Sons Inc)
£ 6.39 (Usually dispatched within 24 hours)
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I Never Did That With Chocolate
k. dughi
Paperback: 18 January, 2007 (Lulu.com)
£ 10.50 (Usually dispatched within 6 to 10 days)
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I Smell Honey: Family Celebration Board Books
Andrea Davis Pinkney and Brian Pinkney
Board book: April, 1997 (Red Wagon Books)
£ 3.00 (Usually dispatched within 1 to 3 weeks)
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I Want to Be a Chef (I Want to Be (Harcourt Paperback))
Stephanie Maze
Paperback: March, 1999 (Harcourt Paperbacks)
£ 4.97 (Usually dispatched within 1 to 3 weeks)
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I Will Survive
Corinne Laboon
Paperback: 20 October, 2006 (James A Rock & Co Publishers)
£ 9.99 (Usually dispatched within 6 to 10 days)
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I'll Cook, You Take the Garbage Out
Roger Cortes
Paperback: 03 October, 2003 (Trafford Publishing)
£ 12.99 (Usually dispatched within 4 to 6 weeks)
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I'm Dreaming of a Chocolate Christmas
Marcel Desaulniers
Hardcover: 10 October, 2007 (Hungry Minds Inc,U.S.)
£ 13.43 (Not yet published, but you can preorder it)
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I'm in the Kitchen, Now What?!
Pamela Richards
Paperback: March, 2001 (SOS Free Stock)
£ 13.19 (Usually dispatched within 1 to 2 days)
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I'm in the Mood for Food: In the Kitchen with Garfield
Jim Davis and Barbara Albright
Hardcover: March, 2003 (Andrews McMeel Publishing)
£ 9.25 (Usually dispatched within 4 to 6 weeks)
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I'm Just Here for the Food
Alton Brown
Hardcover: April, 2002 (Stewart, Tabori & Chang)
£ 13.16 (Usually dispatched within 24 hours)
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I'm Just Here for the Food: Cook's Notes (I'm Just Here for the Food)
Alton Brown
Spiral-bound: 01 September, 2003 (Stewart, Tabori & Chang)
£ 6.69 (Usually dispatched within 4 to 6 weeks)
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I'm Just Here for the Food: Kitchen User's Manual (I'm Just Here for the Food)
Alton Brown
Ring-bound: 01 September, 2003 (Stewart, Tabori & Chang)
£ 10.01 (Usually dispatched within 1 to 3 weeks)
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I'm Just Here for the Food: The Director's Cut
Alton Brown
Hardcover: November, 2006 (Stewart, Tabori & Chang)
£ 12.50 (Usually dispatched within 24 hours)
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I'm on a Budget, Not a Diet!
Kelly McClain Roberts
Paperback: 29 May, 2004 (PublishAmerica)
£ 9.50 (Usually dispatched within 24 hours)
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I've Got to Have That Recipe!
Pat Pollard and Barbara Doell and Dianne Winsby
Spiral-bound: 14 December, 2000 (Trafford Publishing)
£ 13.49 (Usually dispatched within 4 to 6 weeks)
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I've Got to Have That Recipe, Too!
Barbara Doell and Pat Pollard and Dianne Winsby
Spiral-bound: 19 December, 2000 (Trafford Publishing)
£ 13.49 (Usually dispatched within 4 to 6 weeks)
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IBS (Food Solutions)
Patsy Westcott
Paperback: 15 June, 2002 (Hamlyn)
£ 8.03 (Usually dispatched within 24 hours)
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IBS Diet: Reduce Pain and Improve Digestion the Natural Way (Eat to Beat)
Sarah Brewer and Michelle Berriedale-Johnson
Paperback: 15 March, 2004 (HarperCollins Publishers Ltd)
£ 5.99 (Usually dispatched within 24 hours)
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IBS: Food, Facts and Recipes
Tracy Parker and Sara Lewis
Paperback: 15 July, 2007 (Hamlyn)
£ 9.09 (Usually dispatched within 24 hours)
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Ice 'n' Easy: Recipes for Ice Cream Machines
Annette Yates
Paperback: 20 April, 2004 (Elliot Right Way Books)
£ 3.59 (Usually dispatched within 24 hours)
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Ice Cream (BookSmart)
--author not specified--
Paperback: 15 May, 2007 (Hamlyn)
£ 4.79 (Usually dispatched within 24 hours)
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Ice Cream (Williams-Sonoma Collection)
Mary Goodbody and Chuck Williams
Hardcover: 06 May, 2003 (Simon & Schuster)
£ 7.44 (Usually dispatched within 1 to 3 weeks)
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Ice Cream and Frozen Desserts
Peggy Fallon
Hardcover: June, 2007 (DK Publishing (Dorling Kindersley))
£ 8.79 (Usually dispatched within 1 to 3 weeks)
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Ice Cream and Other Desserts (More Than 70 Inspiring Recipes)
Shona Crawford Poole
Hardcover: 16 April, 2001 (Conran Octopus Ltd)
£ 8.44 (Usually dispatched within 24 hours)
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Ice Cream Machine: The Essential Cook's Guide to Using an Electric Ice Cream Maker, with Over 150 Recipes
Joanna Farrow and Sara Lewis
Hardcover: 21 December, 2005 (Lorenz Books)
£ 9.74 (Usually dispatched within 24 hours)
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Ice Cream
Joanna Farrow and Sara Lewis
Hardcover: 25 August, 2006 (Southwater)
£ 3.99 (Usually dispatched within 24 hours)
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Ice Creams - 100% Vegetarian
Sangeeta Khanna
Paperback: 04 September, 2000 (Sterling Publishers Pvt.Ltd ,India)
£ 7.94 (Usually dispatched within 4 to 6 weeks)
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Ice Creams and Sorbets
Lou Seibert Pappas
Hardcover: 01 May, 2007 (Chronicle Books)
£ 7.19 (Usually dispatched within 24 hours)
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Ice Creams Sorbets and Other Cool Delights
Jane Suthering
Hardcover: 31 December, 1996 (J G Press,U.S.)
£ 10.55 (Usually dispatched within 4 to 6 weeks)
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Icebox Cakes: Simply Irresistible No-Bake Desserts
Lauren Chattman and Duane Winfield
Hardcover: May, 2007 (Harvard Common Press)
£ 13.15 (Usually dispatched within 1 to 3 weeks)
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Icebox Cakes: Simply Irresistible No-Bake Desserts
Lauren Chattman and Duane Winfield
Paperback: May, 2007 (Harvard Common Press)
£ 8.15 (Usually dispatched within 24 hours)
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Icebox Pies
Lauren Chattman
Hardcover: 13 November, 2002 (Harvard Common Press,U.S.)
£ 11.87 (Usually dispatched within 4 to 6 weeks)
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Iced: 200 Very Cool Desserts (Cookery)
--author not specified--
Paperback: 01 October, 2006 (Murdoch Books)
£ 9.99 (Usually dispatched within 24 hours)
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Icelandic Food and Cookery
Nanna Roganvaldardottir
Hardcover: 01 January, 2002 (Hippocrene Books Inc.,U.S.)
£ 13.98 (Usually dispatched within 1 to 2 days)
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Ideals Favorite Homemade Desserts
Peggy Schaefer
Hardcover: 30 March, 2007 (Ideals Publications)
£ 7.60 (Not yet published, but you can preorder it)
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"Ideals" Favorite Family Recipes
Peggy Schaefer
Spiral-bound: 01 October, 2006 (Ideals Publishing Corporation,U.S.)
£ 6.93 (Usually dispatched within 24 hours)
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Ideeas by Dee
Dolores Erickson
Paperback: 20 October, 2000 (iUniverse.com)
£ 8.99 (Usually dispatched within 6 to 10 days)
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Idlis and Dosas
Tarla Dalal
Paperback: 12 April, 2000 (Sanjay & Co)
£ 5.98 (Usually dispatched within 4 to 6 weeks)
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Idonapshe Let's Eat: Traditional Zuni Foods
Ashiwi Awan Museum and Heritage Center and Fernandez Amesoli
Paperback: September, 1999 (University of New Mexico Press)
£ 15.98 (Usually dispatched within 4 to 6 weeks)
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If I Can Cook/You Know God Can
Ntozake Shange
Paperback: January, 1999 (Beacon Press)
£ 5.86 (Usually dispatched within 4 to 6 weeks)
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If Kallimos Had a Chef: Natural Recipes for a Natural World
Debra Stark
Paperback: December, 2001 (VanderWyk & Burnham,U.S.)
£ 8.57 (Usually dispatched within 24 hours)
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Illustrated Atkins New Diet Cookbook: Over 200 Mouthwatering Recipes to Help You Follow the International Number One Weight-Loss Programme, The
Robert C. Atkins
Hardcover: 26 April, 2004 (Vermilion)
£ 9.74 (Usually dispatched within 24 hours)
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Illustrated Encyclopedia of Wine, Beer and Spirits: The Definitive Reference Guide to Alcohol-based Drinks and Mixers, and How to Choose, Store and Serve Them, The
Brian Glover and Stuart Walton
Hardcover: 28 July, 2006 (Lorenz Books)
£ 9.89 (Usually dispatched within 24 hours)
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Illustrated Guide to Food Preparation
Margaret McWilliams
Paperback: 12 July, 2005 (Prentice Hall)
£ 37.99 (Usually dispatched within 1 to 3 weeks)
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IM to Accompany The Professional Chefs Techniques Healthy Cooking 2e
CIA
Paperback: 07 July, 2000 (John Wiley & Sons Inc)
£ 2.49 (Usually dispatched within 10 to 14 days)
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Immigrant's Table, The
Mary Lou Sanelli
Paperback: 09 September, 2002 (Pleasure Boat Studio)
£ 6.93 (Usually dispatched within 4 to 6 weeks)
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Immune Boosters: Juices to Protect and Heal (Miracle Juices)
Hamlyn and Nikoli
Hardcover: 15 July, 2002 (Hamlyn)
£ 4.50 (Usually dispatched within 4 to 10 days)
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Impatient Baker: Simple, Streamlined & Speedy Recipes for Classic American Style Cookies, Cakes, Brownies, Breakfast and Fruit Desserts, The
Karlene Tillie
Paperback: 25 June, 2007 (iUniverse.com)
£ 9.00 (Usually dispatched within 24 hours)
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Impress for Less!
Hope Fox and Beth D' Addono
Paperback: 02 August, 2007 (Hungry Minds Inc,U.S.)
£ 8.50 (Usually dispatched within 1 to 3 weeks)
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Improved Housewife, or Book of Receipts; with Engravings for Marketing and Carving, The
A. L. Webster
Paperback: 13 August, 2001 (Fredonia Books,US)
£ 16.95 (Usually dispatched within 6 to 10 days)
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Improvisational Cook, The
Sally Schneider
Hardcover: October, 2006 (Morrow Cookbooks)
£ 15.35 (Usually dispatched within 24 hours)
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Imus Ranch, The
Deirdre Imus
Paperback: 26 September, 2005 (Rodale Books,US)
£ 8.57 (Usually dispatched within 24 hours)
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In 3 Easy Steps: Fabulous Food Without the Fuss
Conrad Gallagher
Paperback: 31 March, 2005 (Kyle Cathie)
£ 9.74 (Usually dispatched within 24 hours)
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In a Cajun Kitchen: Authentic Cajun Recipes and Stories from a Family Farm on the Bayou
Terri Pischoff Wuerthner
Hardcover: 18 September, 2006 (Saint Martin's Press)
£ 13.43 (Usually dispatched within 24 hours)
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In a Cuban Kitchen (Quintet Book)
Alex Garcia
Hardcover: 30 September, 2004 (Running Press Book Publishers)
£ 11.33 (Usually dispatched within 4 to 6 weeks)
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In Great Taste
Evelyn H. Lauder
Hardcover: 06 October, 2006 (Rodale)
£ 12.53 (Usually dispatched within 24 hours)
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In Heaven with the Hungry Monk
Claire Burgess and Lucy Baldwin and Susan MacKenzie and Nigel Mackenzie and Graham Jeffery
Paperback: November, 1997 (Hungry Monk Publications)
£ 8.98 (Usually dispatched within 4 to 6 weeks)
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In Memory's Kitchen: A Legacy from the Women of Terezin
Cara De Silva
Hardcover: 28 July, 1996 (Jason Aronson)
£ 18.04 (Usually dispatched within 4 to 6 weeks)
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In Mother's Kitchen: Favorite Family Recipes from Women Chefs
Ann Cooper and Lisa Holmes
Hardcover: 01 April, 2005 (Rizzoli International Publications)
£ 13.15 (Usually dispatched within 1 to 3 weeks)
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In My Kitchen: Food for Family and Friends
Annie Bell
Hardcover: 15 May, 2004 (Conran Octopus Ltd)
£ 16.25 (Usually dispatched within 24 hours)
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In My Momma's Kitchen
Jerdine Nolen and Colin Bootman
Paperback: April, 2001 (Amistad Press)
£ 3.48 (Usually dispatched within 24 hours)
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In My Mother's Kitchen: Writers on Love, Cooking, and Family
Dawn Simonds
Paperback: 28 March, 2006 (Chamberlain Brothers)
£ 5.69 (Usually dispatched within 11 to 14 days)
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In Nirmala's Kitchen: Everyday World Cuisine
Nirmala Narine
Hardcover: 16 November, 2006 (Lake Isle Press)
£ 9.06 (Usually dispatched within 11 to 14 days)
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In Praise of Apples: A Harvest of History, Horticulture and Recipes
Mark Rosenstein
Paperback: 01 July, 2000 (Lark Books,U.S.)
£ 9.74 (Usually dispatched within 24 hours)
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In Praise of Pecans: Recipes and Recollections
June Jackson and Watt M. Casey
Hardcover: 15 August, 2007 (Bright Sky Press)
£ 11.33 (Usually dispatched within 1 to 3 weeks)
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In Praise of the Potato: Recipes from Around the World
Lindsey Bareham and Yvonne Skargon
Paperback: 29 January, 1998 (Penguin Books Ltd)
£ 9.99 (Usually dispatched within 24 hours)
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In Praise of Tomatoes: Tasty Recipes, Garden Secrets, Legends and Lore
Ronni Lundy
Paperback: January, 2007 (Lark Books,U.S.)
£ 7.19 (Usually dispatched within 24 hours)
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In Pursuit of Flavor (The Virginia Bookshelf)
Edna Lewis and Mary Goodbody and Louisa Jones Waller
Paperback: 31 March, 2000 (University of Virginia Press)
£ 13.49 (Usually dispatched within 4 to 6 weeks)
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In Robert's of Charleston's Kitchen: Chef Robert's Recipes from Robert's of Charleston Restaurant
Robert A. Dickson
Paperback: 27 November, 2003 (AuthorHouse)
£ 11.23 (Usually dispatched within 6 to 10 days)
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In Robert's of Charleston's Kitchen: Chef Robert's Recipes from Robert's of Charleston Restaurant
Robert A. Dickson
Hardcover: 27 November, 2003 (AuthorHouse)
£ 18.58 (Usually dispatched within 6 to 10 days)
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In Search of Perfection
Heston Blumenthal
Hardcover: 02 November, 2006 (Bloomsbury Publishing PLC)
£ 10.34 (Usually dispatched within 24 hours)
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In Search of Pipe Dreams
Rick Newcombe
Paperback: 01 April, 2006 (Sumner Books)
£ 9.89 (Usually dispatched within 24 hours)
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In Season: A Year of Readers' Recipes (Daily Telegraph)
Xanthe Clay
Paperback: 07 February, 2005 (Simon & Schuster Ltd)
£ 6.99 (Usually dispatched within 24 hours)
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In the Devil's Garden
Stuart Lee Allen
Paperback: 08 May, 2003 (Canongate Books Ltd)
£ 5.99 (Usually dispatched within 24 hours)
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In the Hands of a Chef: The Professional Chefs Guide to Essential Kitchen Tools: The Professional Chef's Guide to Essential Kitchen Tools (Culinary Institute of America)
The Culinary Institute of America (CIA)
Paperback: 02 January, 2008 (John Wiley & Sons)
£ 9.23 (Not yet published, but you can preorder it)
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In the Kennedy Kitchen: Recipes and Recollections of a Great American Family
Neil Connolly and Elizabeth Benedict
Hardcover: 02 April, 2007 (DK Publishing (Dorling Kindersley))
£ 15.37 (Usually dispatched within 24 hours)
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In the Kitchen (My First Library)
Susan Canizares and Betsey Chessen
Board book: June, 1999 (Scholastic)
£ 2.46 (Usually dispatched within 4 to 6 weeks)
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In the Kitchen with Elinor Donahue: Favorite Memories and Recipes from a Life in Hollywood
Elinor Donahue
Paperback: 31 October, 1998 (Cumberland House Publishing,US)
£ 8.27 (Usually dispatched within 4 to 6 weeks)
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In the Kitchen with Grandma
Inez Ferrari and Christy Hale
Hardcover: 15 March, 2005 (Sixth & Spring Books)
£ 7.43 (Usually dispatched within 1 to 3 weeks)
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In The Kitchen With Jacob
Cheryl Marie Hoffman
Paperback: 04 July, 2004 (PublishAmerica)
£ 13.95 (Usually dispatched within 6 to 10 days)
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In the Kitchen with Mary & Martha: A Cookbook Featuring Oodles of Inspiration, Recipes & Tips (Mary & Martha)
Rebecca Germany and Kelly Williams
Plastic Comb: October, 2005 (Barbour Publishing)
£ 6.80 (Usually dispatched within 24 hours)
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In the Kitchen with Mary & Martha: Cookin' Up Christmas: A Cookbook to Make Your Christmas a Little Merrier (Mary & Martha)
Rebecca Germany and Kelly Williams
Spiral-bound: September, 2006 (Barbour Publishing)
£ 6.57 (Usually dispatched within 4 to 6 weeks)
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In the Kitchen: Recipes & Writings: Active Journals
Compass Labs
Hardcover: 10 May, 2002 (Andrews McMeel)
£ 13.94 (Usually dispatched within 6 to 11 days)
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In the Land of the Magic Pudding: A Gastronomic Miscellany
Barbara Santich
Paperback: November, 2001 (Wakefield Press)
£ 7.25 (Usually dispatched within 4 to 6 weeks)
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In the Mood for Food
Jo Pratt
Hardcover: 25 January, 2007 (Michael Joseph Ltd)
£ 12.00 (Usually dispatched within 24 hours)
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In the Weeds: A Volume of Chef Tales
Joseph Ciminera and Bryan Naylor
Paperback: 01 October, 2003 (AuthorHouse)
£ 17.94 (Usually dispatched within 4 to 6 weeks)
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In the Weeds: A Volume of Chef Tales
Joseph Ciminera and Bryan Naylor
Paperback: 01 September, 2003 (AuthorHouse)
£ 9.95 (Usually dispatched within 4 to 6 weeks)
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Incognito: High-trill Prelude to a Dinner in Five Acts (Cooktale)
Susan Freddi and Laurence Lefevre and Peter Coles
Paperback: December, 2005 (1973)
£ 15.19 (Usually dispatched within 24 hours)
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Incredible Edible Gluten-free Food for Kids: 150 Family-tested Recipes
Sheri L. Sanderson
Paperback: August, 2002 (Woodbine House Inc.,U.S.)
£ 16.49 (Usually dispatched within 24 hours)
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Incredibly Delicious: Recipes for a New Paradigm
Gentle World
Paperback: March, 2004 (Gentle World Inc.,U.S.)
£ 12.53 (Usually dispatched within 24 hours)
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Incredibly Delicious: the Vegan Paradigm Cookbook
Light and Gentle World and Gentle World
Paperback: 31 March, 2000 (Gentle World Inc.,U.S.)
£ 23.94 (Usually dispatched within 4 to 6 weeks)
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Index to the Proceedings of the Oxford Symposium, 1981-94 (Proceedings of the Oxford Symposium on Food & Cookery)
Alan Davidson and Russell Harris
Paperback: 13 September, 1996 (Prospect Books)
£ 9.49 (Usually dispatched within 4 to 6 weeks)
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India (Festivals & Food)
Mike Hirst
Paperback: 27 April, 2006 (Hodder Wayland)
£ 6.99 (Usually dispatched within 24 hours)
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India's Vegetarian Cooking
Monisha Bharadwaj
Hardcover: 20 April, 2006 (Kyle Cathie)
£ 12.99 (Usually dispatched within 24 hours)
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India's Vegetarian Cooking
Monisha Bharadwaj and Jenner Zimmermann and Will Heap
Hardcover: March, 2007 (Kyle Cathie Limited)
£ 13.43 (Usually dispatched within 24 hours)
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Indian (Cookery)
--author not specified--
Paperback: 01 May, 2006 (Rebo Productions)
£ 2.99 (Not yet published, but you can preorder it)
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Indian (Shortcuts to Success)
Das Sreedharan
Paperback: 15 February, 2005 (Silverback Books)
£ 11.22 (Usually dispatched within 24 hours)
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Indian Cook's Kit - Spicy Kebabs
Mahboob Momen
Hardcover: September, 2002 (Namarius Limited)
£ 4.95 (Usually dispatched within 24 hours)
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Indian Cookery
--author not specified--
Hardcover: 01 July, 2007 (Vemag)
£ 3.99 (Usually dispatched within 1 to 2 days)
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Indian Cookery
Pritam Uberoi
Paperback: 31 December, 1989 (Sterling Publishers Pvt.Ltd ,India)
£ 5.94 (Usually dispatched within 4 to 6 weeks)
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Indian Cookery: The Taste of India
Anju Khattar
Paperback: 30 July, 2007 (Crest Publishing House)
£ 18.49 (Usually dispatched within 4 to 6 weeks)
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Indian Cooking (Cooking (Periplus))
Jan Purser and Ajoy Joshi
Hardcover: 15 September, 2007 (Periplus Editions)
£ 9.85 (Usually dispatched within 1 to 3 weeks)
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Indian Cooking Made Easy: Simple Authentic Indian Meals in Minutes (Learn to Cook)
Jan Purser and Ajoy Joshi
Spiral-bound: 15 May, 2007 (Periplus Editions)
£ 4.91 (Usually dispatched within 4 to 6 weeks)
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Indian Food and Cooking: A Step-by-step Kitchen Handbook
Rafi Fernandez; Husain Shehzad
Paperback: 31 August, 2007 (Southwater)
£ 7.19 (Usually dispatched within 24 hours)
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Indian Grocery Store Demystified (Take It with You Guides), The
Neela Paniz and Linda Bladholm
Paperback: August, 2000 (Renaissance Books)
£ 8.05 (Usually dispatched within 24 hours)
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Indian Home Cooking: A Fresh Introduction to Indian Food, with More Than 150 Recipes
Suvir Saran and Stephanie Lyness
Hardcover: August, 2004 (Clarkson N Potter Publishers)
£ 14.76 (Usually dispatched within 24 hours)
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Indian Market: Recipes from Santa Fe's Famous Coyote Cafe
Mark Miller and Mark Kiffin and John Harrisson
Hardcover: September, 1995 (Ten Speed Press,U.S.)
£ 36.99 (Usually dispatched within 4 to 6 weeks)
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Indian Regional Classics: Fast, Fresh and Healthy Home Cooking
Julie Sahni
Hardcover: 18 September, 2001 (Ten Speed Press,U.S.)
£ 18.98 (Usually dispatched within 24 hours)
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Indian Spa Cuisine
Manjit Gill
Hardcover: 30 May, 2005 (Roli Books Pvt Ltd, India)
£ 10.55 (Usually dispatched within 24 hours)
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Indian Vegetarian Cooking from an American Kitchen
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Iowa Writers' Workshop Cook Book
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Irish Kitchen: Ingredients, Techniques and Over 70 Traditional and Authentic Recipes - Discover the Best of Classic and Modern Food from Ireland, The
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Irish Pub Cookbook, The
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Irish Puddings, Tarts, Crumbles, and Fools: 80 Glorious Desserts
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Iron Chef: The Official Book
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Iron Rich Recipes: Overcome Anaemia
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Irondale Cafe Original Whistlestop Cookbook: Fried Green Tomatoes and Other Delicious Recipes From the Irondale Cafe, The Original Whistle Stop, The
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Irritable Bowel Syndrome: Recipes and Advice to Control Symptoms (Food Solutions)
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Is Gluten Making Me Ill?: A 14-day Programme to Reduce Symptoms of Gluten Sensitivity and Restore Your Health and Vitality
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Is It Safe to Eat?: Enjoy Eating and Minimize Food Risks
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Is There a Nutmeg in the House? (Penguin Cookery Library)
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Island Kitchen: A Book of Seasonal Cookery from the Channel Islands
Marguerite Paul
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It Must've Been Something I Ate: The Return of the Man Who Ate Everything
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It's about Time: Great Recipes for Everyday Life
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It's Cool to Cook
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It's My Turn to Cook: 40 Tasty Recipes for Young Kiwi Cooks
Margaret Brooker
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It's Raining Plums
Xanthe Clay
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Italian American Cookbook: A Feast of Food from a Great American Cooking Tradition, The
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Italian American Cookbook: A Feast of Food from a Great American Cooking Tradition, The
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Italian and Pasta (Quick and Easy, Proven Recipes)
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Italian Baker, The
Carol Field
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Italian Baking Secrets
Giuseppe Orsini
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Italian Cooking at the Academy (California Culinary Academy)
Hallie Donnelly and Janet Fletcher
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Italian Cooking for Dummies (For Dummies)
CASELLA
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Italian Country Cooking: For the American Kitchen
Judith Gethers
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Italian Country Table, The
Kasper Lynne Rossetto
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Italian Cuisine: A Cultural History (Arts & Traditions of the Table: Perspectives on Culinary History)
Massimo Montanari and Alberto Capatti and Aine O'Healy
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Italian Desserts
Anthony Parkinson
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Italian Desserts: Dolce Memories
Irene Doti
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Italian Diabetic Meals in 30 Minutes or Less!
Robyn Webb
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Italian Easy: Recipes from the London River Cafe
Rose Gray and Ruth Rogers
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Italian Family Cooking #: Like Mama Used to Make
Anne Casale
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Italian Family Dining: Recipes, Menus, and Memories of Meals with a Great American Food Family
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Susan Herrmann Loomis
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Judy Bugg and Jane Brewster
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Italian Grill: Fresh Ideas to Fire Up Your Outdoor Cooking, The
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Italian Holiday Cooking: A Collection of 150 Treasured Recipes
Michele Scicolone
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Italian Intermezzo: Recipes by Celebrated Italian Chefs, Romantic Italian Music (Sharon O'Connor's Menus & Music)
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Italian Two Easy: Simple Recipes from the London River Cafe
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Italy: The Beautiful Cookbook : Authentic Recipes from the Regions of Italy (Beautiful Cookbook)
Lorenza De'Medici and Patrizia Passigli
Hardcover: November, 1989 (Collins Pub San Francisco)
£ 24.16 (Usually dispatched within 1 to 3 weeks)
or search ABE for this book used
Itty Bitty Kitchen Handbook: Everything You Need to Know about Setting Up & Cooking in the Most Ridiculously Small Kitchen in the World--Your Own, The
Justin Spring and Joel Holland
Paperback: 07 March, 2006 (Broadway Books)
£ 6.46 (Usually dispatched within 24 hours)
or search ABE for this book used
Ivy : The Restaurant and Its Recipes, The
A.A. Gill
Hardcover: 06 November, 1997 (Hodder & Stoughton Ltd)
£ 16.25 (Usually dispatched within 1 to 2 days)
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